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Ellie is talking so good! 🥹😭 backstory ::: We have been gone for a few days on a work trip and we are finally back home. The girls have been with family and have been staying in their routine at home! We like to take them with us on trips, but when our work trips require us to be in meetings or events for long hours, we like to keep them at home so they can stay in their routines with naps and everything. ❤️ When we got back, Ellie was napping and Sutton was playing in her play area. We walked
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🍯 Medovik moale și aromat, gata în mai puțin de 1 oră🤤 Ingrediente pentru foi: * 100 g unt * 100 g miere * 100 g zahăr * 1 linguriță bicarbonat de sodiu * 2 ouă * 180 g făină Pentru cremă: * 400 g smântână 30% grăsime, rece * 500 ml smântână lichidă 35% grăsime, rece * vanilie * lapte condensat, rece, sau zahăr pudră, după gust * vișine în suc propriu, opțional Pentru glazură: * 100 g ciocolată * 60 ml smântână lichidă pentru frișcă, fierbinte Mod de preparare: Foile: 1. Într-o cratiță punem u
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🚨 UNBELIEVABLE! Thousands of Turkish fans are queuing up to take a photo on the rock where Mohamed Salah sat a few days ago in Trabzon! 🤯🇹🇷 Mo Salah has already become a living god in Turkey 😄❤️ #mosalah #mohamedsalah #turkey #supa12
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#jojoedit if gyro was lanter he will be gold lanter gyro is one of few characters you will ever meet his man that is unpredictable he knows when to give up and that never he will go toe to toe with the strongest stands users and still give them a good fight
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Antwort auf @kudzaii0 let mention you a few ideas on hobbies tht are FUN FUN FUN alone. Do you want more?? Do you want to know how to get into a hobby?? Comment! #hobby #becomemoreinteresting
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Печиво, яке ти обов’язково приготуєш не один раз ❤️ Обов’язково зберігай! Бюджетно та смачно! Розпушувач та олію,як завжди купую в @Аврора Мультимаркет Рецепт: ✨ 60 мл води ✨ 70 мл рослинної олії ✨ 50 г цукру ✨ 200 г борошна ✨ 1 ч. л. розпушувача Приготування: У воду насипаємо цукор, додаємо олію — усе перемішуємо. Всыпаємо борошно з розпушувачем і вимішуємо тісто. Тісто кладемо в холодильник на 10 хвилин. Розкачуємо тісто в тонкий пласт і ріжемо на квадратики (формуємо, як на відео). Випікаємо
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Sofrito is one of Corfu’s most beloved traditional dishes, with clear Venetian influences. Thin slices of beef are lightly floured and cooked slowly in a fragrant sauce of garlic, parsley, white wine, and vinegar until beautifully tender. Simple ingredients come together to create a wonderfully rich and aromatic dish. Ingredients • 2.6 lb (1.2 kg) beef rump, cut into slices about ⅓–½ inch (1 cm) thick • 6 garlic cloves, thinly sliced • ½ bunch fresh parsley, leaves only, finely chopped • ⅓ cup (
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TikTokalexandras.home
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