Jennifer Latham is a baker and writer. The former Director of Bread for Tartine Bakery wrote "Baking Bread with Kids" and co-authored "Bread Book" with Chad Roberston. This tender spice cake is made ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...

A quick and delicious breakfast with rich flavors. This flavorful parfait is ready in 5 minutes. In addition to the pear, ginger, and almonds, it features blueberries and honey. This recipe can easily ...

Carrots, ginger, and miso combine in this vibrant and citrusy Japanese restaurant-style dressing, which pairs perfectly with zesty radishes and crisp greens.

Drinking ginger tea is an excellent way to boost your immune system, especially if you are sick. Use this to soothe anyone suffering from the flu or a cold, or an upset stomach. When my family doesn’t ...

One of my go-to salad dressings at the grocery store is Makoto ginger dressing. I love its chunky texture and its savory, slightly sweet flavor. It makes any green salad incredibly delicious. After ...