Classic, crustless, or no-bake, these cheesecake recipes show just how many delicious directions the timeless dessert can ...

This 9×9 shortbread crust is buttery, tender, and sturdy enough for bars, cheesecakes, and other layered desserts. This shortbread crust recipe came from a very specific annoyance. I needed a 9×9-inch ...

I've always had a serious soft spot for cheesecake. The creamy filling, the chewy-crisp graham crust — it all works together really well. After years of working as a pastry chef and experimenting with ...

Drummond demonstrated how to make her blackberry cheesecake squares recipe on an episode of The Pioneer Woman. “Who doesn’t love cheesecake?,” she asked as she described her unique crust. “I’m using a ...

This elegant dessert showcases a mild anise-flavored pizzelle cookie crust with rich cheesecake and glossy candied orange slices. The perfect ratio of cream cheese, sour cream, and eggs yields a ...

With a gingersnap-pecan crust, a boozy whipped-cream topping, and a filling made with real eggnog, this holiday dessert is as festive as they come. Anna Theoktisto is a recipe tester and developer.

One of my favorite cheesecake crusts to make starts with pretzels. That crunchy, salty-sweet combination is hard to beat — and best of all, like with the chocolate cookie and Biscoff crusts, it's ...